Monday, June 21, 2010


I woke up with a bellyache early this morning.  I think I had too much brisket last night.  Not good.

For lunch today, I had a salad with tuna, lettuce, spinach, cucumbers, tomato, bell peppers, olives, onions, banana peppers from Subway.  I added some zesty italian dressing I keep at work.

When I got home I had some broccoli with cheese sauce and some leftover brisket.  Just a few slices this time.

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